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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Whole Wheat Pasta

Reviewed: Jun. 19, 2005
I kneaded it all by hand and had to add a tablespoon or two of water to be able to work with it. I also subsituted 3 T. of the all purpose flour for soy protein. Great tasting!!
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23 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.

Ginger Turkey Stir-Fry

Reviewed: Mar. 12, 2005
I actually only used a part of your recipe: the sauce. It turned out very well to serve with mixed stirfried veggies! I used about twice the called for ginger root. Thanks!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Dijon Mashed Potatoes

Reviewed: Nov. 20, 2004
Great taste! I could have cooked more potatoes though, the sauce was more than enough flavor for three. Thanks!
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Black Bean Chili

Reviewed: Nov. 10, 2004
Wonderful! Don't skip on the part where you puree some of the soup, it adds a great texture! I added 2 cloves of garlic, but otherwise followed the recipe exactly and loved it!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.

Celery and Carrot Soup

Reviewed: Aug. 28, 2004
Great tasting! I pureed the carrots and celery to give it a creamier texture.
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26 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.

Fresh Asparagus and Chicken Casserole

Reviewed: Aug. 28, 2004
Great recipe! I used 1/2 the sour cream and added a tin of mushroom soup. I also cooked the asparagus a little before adding, mixing all the ingredients together in the casserole dish.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Mexican Rice Pilaf

Reviewed: Aug. 22, 2004
Delicious!! I only used 1/2 the cheese, and added extra broth. Thanks for the great recipe!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.

Baked Mushroom Rice

Reviewed: Aug. 21, 2004
Following some other reviews, I first cooked mushrooms, onions, and butter in a pan; then added spices. Used two cups of broth as well as a cup of milk. Delicious!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Diet Soup

Reviewed: Aug. 21, 2004
Needs lots of spices to keep it interesting! Great combo of veggies!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Best Bruschetta Ever

Reviewed: Aug. 21, 2004
I loved this! Added lots of extra basil.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Iced Tea II

Reviewed: Aug. 21, 2004
Used orange pekoe tea, 1/2 the sugar, and extra freshly squeezed lemon! Great!
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7 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

No Bake Cookies VI

Reviewed: Mar. 28, 2004
Added some cocunut, and about 1/2 cup of extra flour. I love no bake cookies!!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Cabbage Fat-Burning Soup

Reviewed: Mar. 17, 2004
Tasted great! I added some black pepper, chilie powder, and garlic. It made MUCH more than I needed, living on my own, I could have quartered the recipe and had plenty.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Brown Sugar Meatloaf

Reviewed: Mar. 11, 2004
I really enjoyed this meatloaf. Next time I'll use extra lean beaf, as it came out more greasy than I would have liked.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Vegan Curried Rice

Reviewed: Mar. 11, 2004
Tasted great!! I added a bit of ginger as well.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Extra Easy Hummus

Reviewed: Mar. 7, 2004
Tasted great! I don't make hummus often, so it was nice to find a recipe without tahini in it. I added a little black pepper, cayenne pepper, and lemon. Thanks!
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1 user found this review helpful

 
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