SAHEATH Recipe Reviews (Pg. 1) - Allrecipes.com (18711111)

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Sole In Butter Sauce

Reviewed: Jul. 15, 2004
Too much butter! We cooked the sole in the butter per the recipe, but there was way too much left to pour even more over the top. Otherwise a tasty dish, very good with mashed potatoes as someone suggested.
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Spaghetti with Garlic and Basil

Reviewed: Jul. 14, 2004
Very easy and tasty! To make it a bit healthier I used organic wheat fettucine, took out the butter entirely and also tossed in a chopped tomato from my garden. Delicious, cheap, easy and low-cal; you can't beat that!
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10 users found this review helpful

Rempel Family Meatloaf

Reviewed: Jul. 9, 2004
I thought it was a great meatloaf, but my boyfriend thought it was too dry. We may try more water next time, but I think it's great!
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Baked Salmon II

Reviewed: May 10, 2004
Yum! This was easy, fast and delicious! I made it just the way it said and my boyfriend and I loved it.
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Grilled Swordfish with Rosemary

Reviewed: Apr. 18, 2004
Delicious marinade. I left the swordfish steaks in the freezer too long, they were a little tough. But the recipe for the sauce was very nice and light so it wasn't too fishy, very tasty.
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Artichoke & Spinach Dip Restaurant Style

Reviewed: Apr. 18, 2004
I wasn't a big fan of this dip. I think there was too much alfredo; it took away from the spinach & artichoke. But it did have a very nice, creamy texture, and it was eaten all up at the party, so I will probably make it again with less sauce.
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