I agree with Rachel Dobbs, it bugs me that people give a recipe a low rating when they didn't even cook the recipe!!!! I cooked this dish exactly as written. Did I add some fresh chopped garlic? Yes....Did I add some oregano and Basil? Yes.....BUT, I did not change the recipe and it was a darn good dish!!! What also bugs me is, people claim to be cooks and have a lot of experience in it but, thinks its strange and don't understand why you cook pasta in Chicken Broth??????? I have worked in some of the top restaurants and that is one of the many secrets that give dishes such awesome flavor!!!! Would you really want a pasta boiled in salted water or pasta boiled in Chicken Broth water???? I know which one I would like!!! And yes, I baked the Chicken as was instructed and that was the juiciest and tender Chicken!! Yes, sauteing it up with some olive oil and garlic would have been quicker and tasty BUT, it wouldn't have been near as tender and juicy as baking it! Thank you very much Lisa for this recipe!
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I agree with Rachel Dobbs, it bugs me that people give a recipe a low rating when they didn't...