Suevera Profile - Allrecipes.com (187107696)

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Suevera


Suevera
 
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Member Since: Dec. 2012
Cooking Level: Not Rated
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Recipe Reviews 1 review
Currant Scones
I just made these for a Christmas Tea I am hosting. I only made one change and that was to use heavy cream instead of buttermilk. Being from England I just am more familiar with using cream in scone recipes. Other than that, they were amazing! and I will keep this recipe for future use.

2 users found this review helpful
Reviewed On: Dec. 1, 2012
 
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