Natalie Profile - Allrecipes.com (18710146)

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Natalie


Natalie
 
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Member Since: Mar. 2004
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Navajo Fry Bread I
I've made fry bread since I was a child. All you need is flour, salt, baking powder, and something to fry it in. Lard works the best. Get rid of all the other junk that serves no purpose and you have some real fry bread.

54 users found this review helpful
Reviewed On: Jun. 25, 2005
Spicy Garlic Lime Chicken
If your a spice lover, and I am, you'll need to add more to this recipe. I didn't change the recipe at all and would probably use more cayenne pepper next time. Overall it wasn't a bad tasting dinner but I would probably grill it next time and omit the butter.....I think it would taste just as good with a little less fat!

3 users found this review helpful
Reviewed On: Oct. 7, 2004
 
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