STARKRAZI Recipe Reviews (Pg. 1) - Allrecipes.com (18709952)

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STARKRAZI

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Zesty Slow Cooker Chicken Barbecue

Reviewed: Jan. 15, 2012
I let the chicken cook on high for 4 hrs and let it sit in the warm setting for about 4 hours. It was super tender and everyone liked it. I will make this again for sure when I have frozen chicken I don't want to thaw out!
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Greek Butter Cookies

Reviewed: Dec. 27, 2010
Wonderful cookies. Next time I will bake them a little bit longer.
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Banana Sour Cream Bread

Reviewed: Dec. 25, 2009
MIL made this and it came out perfectly moist and delicious. It smelled up the whole house with a wonderful smell.
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Beer Cake I

Reviewed: Sep. 11, 2008
very good and easy to make
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2 users found this review helpful

Shortbread Meltaways

Reviewed: Apr. 3, 2008
these cookies are wonderful tender and not to sweet. I added 1/2 tsp of kosher salt also. will be adding these to my list of Christmas cookies. i can't wait to make some tea and try some more of them.
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1 user found this review helpful

Fluffy Pancakes

Reviewed: Oct. 7, 2007
These pancakes were wonderful. They live up to their name very fluffy and very yummy. In place of shortening(gross) I used melted unsalted butter and made a blueberry topping. will be adding this recipe to my collection!!
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S'More Bars II

Reviewed: Aug. 11, 2007
Very good, but the crust was too crumbly I will bake it alone and then add rest of ingredients next time. Really good!!!!!
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Fantastic Black Bean Chili

Reviewed: Apr. 18, 2007
this was really good. i made some adjustments. when i cooked the onion i added the herbs and spices to bring out the flavor. My DH wouldn't shut up about how good this was!!
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3 users found this review helpful

Simple Mexican Rice

Reviewed: Jan. 29, 2007
don't let it sit to long it'll turn gummy. add salt to flavor it. overall my DH liked it and he normally hates mexican rice.
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0 users found this review helpful

Italian Biscotti

Reviewed: Dec. 20, 2006
These came out great. I dipped them in semi-sweet chocolate and gave them out for Christmas gifts. So far everybody likes them.
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Banana Crumb Muffins

Reviewed: Nov. 14, 2006
Very good. But I think the butter made them heavy will try them with oil next time. The topping was very yummy!
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1 user found this review helpful

White Chocolate Raspberry Cheesecake

Reviewed: Nov. 14, 2006
Very creamy. Will add more raspberry sauce to filling next time. I served this with the remaining sauce and it was out of this world. Thanks for the recipe
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2 users found this review helpful

Mushy Peas I

Reviewed: Nov. 14, 2006
Not bad, not sure if i should heat up the next time. Served it with salmon and the combination was good.
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1 user found this review helpful

Sweet Potato Pie I

Reviewed: Oct. 29, 2006
very easy to make. overall flavor was bland.
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4 users found this review helpful

Chai Tea Mix

Reviewed: Oct. 24, 2006
Very Good. There is residue at the bottom but I even had some from the store bought ones so I don't mind it so much. this makes alot and i am glad since the cardamom and vanilla creamer are pricey. I plan on making some as gifts for friends. thanks for the recipe :D
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1 user found this review helpful

Creme Filling I

Reviewed: Oct. 5, 2006
I let my stand mixer go at this filling for almost an hour and the sugar didn't dissolve. Although the taste isn't bad the grittiness is a downside for me. I was hoping a better outcome. I will keep looking for a better creme filling recipe.
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7 users found this review helpful

Hot Fudge Ice Cream Bar Dessert

Reviewed: Aug. 27, 2006
Really easy and delicious. Only I had to use 24 ice cream sandwiches since my pan seemed larger. But it turned out perfect!!!
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2 users found this review helpful

Seven Layer Dip II

Reviewed: Aug. 7, 2006
Wow this was a great dip. Definately making your own guacamole makes all the difference for this recipe!!! Everybody loved it.
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4 users found this review helpful

Botercake

Reviewed: Jul. 11, 2006
Very good!!! Baked this in a 10-in cake pan so it baked in about 30 minutes.
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12 users found this review helpful

Iced Mochas

Reviewed: Jul. 10, 2006
Won't waste the time to make this again. It came out watery.
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Displaying results 1-20 (of 46) reviews
 
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