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Vegan Brownies

Reviewed: Nov. 13, 2012
I cooked these for a bonfire party and everyone said they were the best brownies ever,and only one out of thirty were vegan! to make them even more chocolaty i added half a bag of vegan dark choc chips to the recipe and then 10 mins before the end of the bake i sprinkled the other half on top to melt. Quite simply delicious. i was a little daunted when i added the water as it seemed too much but just keep stirring and it all goes in! I used extra virgin olive oil which i think made it a little richer and demerara sugar instead of white. enjoy!
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