Jqleitson Profile - Allrecipes.com (187097918)

cook's profile


Home Town:
Living In:
Member Since: Nov. 2012
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Pumpkin Cake II
I made this using a single 29 oz can of Libby's pumpkin instead of 2 cups. I also split the batter and made 2 cakes using 2 ten inch round pans, about 2 in deep. Other changes include adding 4 tsp cinnamon, 2 tsp pumpkin pie spice, grape seed oil instead of vegetable oil (healthier), raw sugar instead of white and no nuts. I check them at 55 mins with a toothpick. These cakes are incredibly moist and need no icing or additional topping whatsoever and is dairy free. EVERYBODY loves it and its not too spicy or overwhelming pumpkiny (if that's a word) and its really easy to make!!

1 user found this review helpful
Reviewed On: Nov. 13, 2012

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States