Stacy W Recipe Reviews (Pg. 1) - Allrecipes.com (18709460)

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Stacy W

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Grilled Steak Salad with Asian Dressing

Reviewed: Jul. 27, 2015
We really enjoyed this - it will become a regular dinner in our house, I'm sure. I made three minor changes to this recipe . 1. I forgot to sprinkle the steak with the lemon juice. 2. I added fresh strawberries. 3. I cut the sugar in half, and I think that was right for our tastes. The dressing was sweet, but not overly. Even if we don't make the entire salad very often, I will be making the dressing to use on green salads.
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Quinoa, Beet, and Arugula Salad

Reviewed: Jul. 21, 2015
My entire family enjoyed this. I cut the salad dressing in half, and used slightly less vinegar than the recipe called for because of recommendations from others. We thought that was just enough dressing. Otherwise, I made it according to the recipe and it was delicious!
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Creamy Salmon and Leek Pasta

Reviewed: May 26, 2015
This is very good. I took the hint that others gave about it being too sour. I didn't have creme fraiche so I substituted sour cream. Since sour cream is more sour than creme fraiche, I omitted the lemon juice altogether. I also added a sprinkle of tarragon because I only had regular dijon mustard. My family loved it.
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Foolproof Flat Iron Steaks

Reviewed: Apr. 14, 2015
I love this marinade! I only had time to marinate the beef for about an hour, which I often find is not long enough for the flavors to soak in. However, the steak was nicely seasoned and the aroma on the grill was wonderful. I'll definitely be trying the marinade on other cuts of meat.
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Hummus Pizza

Reviewed: Jan. 8, 2015
This was delicious. My whole family enjoyed it. I made only 2 changes. I sautéed the peppers before putting them on the pizza, and I only had pepper-jack cheese rather than Monterey Jack - but I think it added a nice bite to the pizza.
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Barramundi With Lemon Basil Sauce

Reviewed: Jun. 17, 2014
I followed the recipe without alterations. It was easy and delicious. We usually minimally season fish, enjoying the natural flavors. This recipe doesn't overpower the fish, we will be making it again.
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Orange-Fennel Salad

Reviewed: Mar. 24, 2014
I was happy to find this recipe, having fresh spinach, fennel and oranges sitting on the counter waiting to be used. I substituted pine nuts for the almonds, other than that I followed the recipe. I love it as written. The cumin in the salad dressing is a nice touch.
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Easy Tilapia

Reviewed: Mar. 24, 2014
I followed the recipe pretty closely. The only change was using lime instead of lemon. My husband and I both liked it - we will definitely make it again. It is a great, easy weekday meal.
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Ninety Minute Cinnamon Rolls

Reviewed: Aug. 28, 2011
This was my first try at cinnamon rolls. I made no changes to the recipe, and the result got rave reviews. Like other bakers mentioned, it was great to find a recipe that does not use a bread machine.
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Grilled Chicken Thighs Tandoori

Reviewed: Jul. 13, 2011
I made the recipe just as directed. It is delicious and easy. This definitely moves to the top of my grilling menus. I served it with basmati rice and grilled vegetables.
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Chuck Roast with Homemade Noodles

Reviewed: Jul. 13, 2009
My family loved this. I made it as directed, but doubled the noodles.
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Displaying results 1-20 (of 30) reviews
 
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