LADYDRAKE Recipe Reviews (Pg. 4) - Allrecipes.com (18709249)

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White Chili with Ground Turkey

Reviewed: Jan. 28, 2010
Followed recipe almost exactly. Omitted one can of green chilies and eye-balled the cinnamon & garlic but this was such a fantastic recipe! Thank you so much for sharing.
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Double Layer Pumpkin Cheesecake

Reviewed: Jan. 11, 2010
This was so delicious! I've tried several Pumpkin Cheesecake recipes before and this one is definitely my favorite. Next time I will take another reviews advice, double the recipe and bake in a springfoam pan. Can't wait!
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Bread Pudding II

Reviewed: Oct. 18, 2009
It was a bit soupier than I would prefer and I'd even added more bread than initially called for. Next time I'll try doubling the bread and nothing else. As another reviewer suggested, I'll cut back maybe on an egg too because kind of reminded me of french toast. Regardless with a few tweaks, I'll definitely make this recipe again. Everyone ate the heck out of it!
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New Orleans Corn Bisque with Smoked Sausage

Reviewed: Oct. 18, 2009
I used low-fat kielbasa and added a bit more milk but really followed the recipe other than that and it was a huge hit!Loved this... easy, filling, delicious.
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Cha Cha's White Chicken Chili

Reviewed: Oct. 18, 2009
I didn't use the green chili peppers or jalapeno peppers either and the cayenne alone made it a bit too spicy. Should have read the other reviews! Other than that, it was DELICIOUS!!! I used fresh chicken breasts that I cooked and added as shredded chunks. I also mixed in the cheese I had and served that way.
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To Die For Blueberry Muffins

Reviewed: Jun. 29, 2009
I've made this recipe several times in the past month. DELICIOUS! I've always used chef joy's recipe for the topping (most helpful review) but I use it for a double batch of muffins. The first time I used her version of topping for only 8 muffins and it was too much for me. The 2nd time I made this recipe my grocery store had no blueberries so I used cherries instead. DIVINE!! I'll never use another recipe for muffins again and I plan to use this recipe as a base recipe for many future variations of muffins.
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Zesty Slow Cooker Chicken Barbecue

Reviewed: May 30, 2009
So fast, so easy and it was a hit with all of the people at the potluck! I used Jack Daniels BBQ sauce as suggested and it was PERFECT!
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Better Than Best Fried Chicken

Reviewed: Feb. 19, 2009
I LOVE how deliciously crispy the chicken comes out! I used chicken tenders. To the flour/corn starch mixed I added 1.5 tsp of adobo (I imagine you can use poultry seasoning), 1.5 tsp of paprika, 1/2 tsp pepper and 1 tsp of salt. Flavor wise it was perfect for us! I'll never make fried chicken any other way.
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Appetizer Chicken Kabobs

Reviewed: Feb. 1, 2009
This was so good and so easy! Next time I'll add pineapple to the kabobs. Thanks for sharing!
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Hard Chocolate Glaze

Reviewed: Dec. 4, 2008
I halved the recipe and it was more than enough. So easy and exactly what I wanted. Used it on the Chocolate Lover's Favorite Cake recipe found on this site. Talk about adding another level of decadence!! Yum-ee!
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Carrot Ginger Creme

Reviewed: Nov. 24, 2008
Followed recipe exactly. Made this for our first "Food Club" meeting. Our secret ingredients was ginger. The only difference was I doubled the amount of ginger. This won RAVE reviews! Next time I make I will try with milk to save on calories if just for me. Great recipe!
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Catherine's Spicy Chicken Soup

Reviewed: Nov. 24, 2008
I improvised a bit to make a smaller portion. Also didn't need oil as I cooked chicken, onions & garlic in water with seasoning. Shredded chicken and added that and the liquid (along with some more liquid) to rest of ingredients. This was so good and so simple! We ate with tortilla chips... my daughter stuffed herself silly. ***I just realized I forgot to add the sour cream! Super tasty so I doubt I'll add next time I make this as it certainly didn't need it.
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Super Sausage Gravy

Reviewed: Nov. 16, 2008
I noticed the reviews that mentioned too much sausage so I changed the serving size to 6 but kept it at 1lb of sausage. Followed recipe exactly besides this one change. This was my first time making sausage gravy and it was DIVINE! So good, so easy, my favorite kind of recipe. Thank you for sharing!! I won't bother ever trying a different recipe.
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Slow Cooker Split Pea Sausage Soup

Reviewed: Oct. 30, 2008
Great recipe and easy to play with! I used small lima beans because that's what I had, picked low-fat kielbasa as the sausage and used some adobo instead of garlic powder and forgot the oregano! Since I was using the larger beans, I cooked just the beans & broth for a couple hours then added the veggies & meat. Super delish!
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Honey Butter

Reviewed: Sep. 19, 2008
My best friend introduced me to this recipe this weekend but I make it her way which is using 1/2 c. of honey. Another variation is strawberry butter. Instead of honey, add in 2 tbsp each of strawberry jam and powdered sugar. So good!!
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Easy Lemon Cookies

Reviewed: Sep. 19, 2008
So good! My co-workers loved. I made a 2nd version using red velvet cake mix & almond extract that was a huge hit too! My mom has requested I make a batch of cookies for this weekend because we have family coming into town. It's too easy and very good! I baked mines for about 10 minutes on a baking stone. Thanks for sharing!
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Simply Au Gratin Shreds

Reviewed: Sep. 19, 2008
I used 1% milk because I didn't have whipping cream and added minced onions based on other reviewers stating it was a bit bland (would have sauteed some real but didn't have any). This came out really tasty and my daughter loved it! Plus one of the few ways to make a cheesy shredded potato dish that doesn't include sour cream which is what I was looking for. I'm not positive but I'm figuring this recipe was lower in fat than other versions but definitely not lacking in flavor!
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Aug. 6, 2008
Other than halving the recipe, everything else I followed to a T. These were really good and stayed the perfect texture for days. I brought a plate to work and they were all gone super fast! Thanks for sharing!
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Amy's Delicious Turkey Burgers

Reviewed: Jul. 29, 2008
Adjusted recipe to 5 servings because that's how much ground turkey I had. Used 1 tsp of red pepper flakes and that gave a good kick but not too much. Can't imagine 1 or 2 tbsps!! Slapped in a wheat pita with lettuce, tomato & slice of cheddar. Yum!
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Dump Cake V

Reviewed: Jul. 1, 2008
Super easy recipe that's even easier to play with. I was making this for picky kids so I kept it super simple. I used the crushed pineapple, apple pie filing & the yellow cake mix. I only used 1/2 (1 stick) of butter and that was plenty. VERY yum. Look forward to the cherries/pineapple combo for next time!
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Displaying results 61-80 (of 195) reviews
 
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