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Recipe Reviews 2 reviews
Bulk Pie Dough
Happy to find this again, used it years ago and had since lost it. I'd make it plain for my dessert pies, but I look forward to trying it flavored w/ Mrs. Dash Garlic & Herb for another layer of flavor for my pot pies.

2 users found this review helpful
Reviewed On: Mar. 27, 2010
Banana Banana Bread
I discovered this recipe 5 yrs ago here and it is a hit everytime. I made a batch that I thought I had overbaked and was concerned it would be dry so I decided to cut it into thin slices and use it as the "crust" for a banana pudding. ABSOLUTE NIRVANA!!! Beats a Nilla Wafer anytime! Makes a great event desert for a larger group or do it in parfait glasses. Your guests will love it.

3 users found this review helpful
Reviewed On: May 10, 2008

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