Boston Yuppie Profile - Allrecipes.com (187085585)

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Boston Yuppie


Boston Yuppie
 
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Member Since: Nov. 2012
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Golden Rum Cake
Bundt is the best, but I have also made this in a 9X13 and as cupcakes. The cupcakes were messy, and I probably won't do that again. This is sooooo good the next day and the day after that. A true crowd pleaser every time. I use Matasalem Rum which is so smooth and what makes my cake better than yours! No offense.

1 user found this review helpful
Reviewed On: Nov. 25, 2012
Ham Tetrazzini
This was heavy and odd. I think it is more suited for turkey of chicken than ham. It cooked quick, but I had to add a lot to bring up the flavor, like garlic, green onion, sauted mushrooms, no pimentos. The ham just felt out of place. Waste of good ham.

2 users found this review helpful
Reviewed On: Nov. 25, 2012
Chicken Enchiladas II
This recipe is great jumping off point for whatever you like. I used corn tortillas. I also used the Roasted Garlic Cream of Mushroom soup...yum! and I added fresh diced mushrooms, cumin and a splash of hot sauce-Cholula of course. I wanted to lick the bowl after filling up my tortillas. Loved by all and super quick to get it in the oven.

1 user found this review helpful
Reviewed On: Nov. 5, 2012
 
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