FLAME673 Profile - Allrecipes.com (18708372)

cook's profile


Home Town:
Living In: Virginia Beach, Virginia, USA
Member Since: Feb. 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Fishing, Photography, Reading Books, Music, Wine Tasting
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Recipe Reviews 12 reviews
Roast Sticky Chicken-Rotisserie Style
Perfect! I only added whole garlic cloves to the cavity, no other changes.

1 user found this review helpful
Reviewed On: Apr. 20, 2012
Heavenly Hot Dog Sauce
I made this today according to the recipe and it was very bland. After I tasted it, I added a few ingredients to give it the taste I had expected, based off of another recipe I looked up on the Internet today. . I added Worcestshire sauce, white vinegar, dry mustard, additional chili powder, garlic, and dehydrated onion. All of this I added a little at a time, tasting after each addition. I also browned the beef before adding anything. Sorry to give it such a low rating, but the recipe, as is, is missing something & required too much "doctoring."

4 users found this review helpful
Reviewed On: Apr. 7, 2012
Salmon Salad
It was a little bland as written for my personal taste. I bumped up the flavor with celery seed, finely chopped green onions, dill weed, diced red bell pepper, and sweet salad cubes. I started with a teaspoon of each and adjusted as I went along. I used envelopes of salmon and not canned. I served on whole wheat flatbread, with spring greens on top and a squeeze of lemon.

32 users found this review helpful
Reviewed On: Mar. 30, 2012
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