BUNNER9 Recipe Reviews (Pg. 1) - Allrecipes.com (18708024)

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Thai Peanut Chicken Lo Mein

Reviewed: Nov. 20, 2014
Used spaghetti noodles added pepper flakes. Red bell or shredded carrot would add some color. Tasty dish.I would make again.
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Naan

Reviewed: Nov. 3, 2014
Simple and quick. I did not do a second rise. Just used fingers to press out thin. Brushed with garlic butter and fried in a non-stick skillet, brushing other side with butter as well. Served with stuffed bell peppers.
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Spicy Chicken Thai Soup

Reviewed: Sep. 24, 2014
Thought this was delish. Added 4 tsp of curry as others suggested.
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Orzo with Parmesan and Basil

Reviewed: Jun. 8, 2014
Simple and delicious. Made it just as written.
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The Perfect Mai Tai

Reviewed: Jan. 1, 2013
Simple recipe, excellent combination. Use Almond Roca Torani syrup for the Almond Syrup. MMMMmmmm.....
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My Grandmother's French Dressing

Reviewed: Feb. 3, 2010
Great simple recipe. If you want it thicker add more ketchup or tomato paste.
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Easy OREO Truffles

Reviewed: Dec. 3, 2007
These were super easy and very tasty. Took in the limo with a large group on a wine tour. Nothing better than chocolate and red wine. Next time I will add a small amount of shortening to the chocolate before for dipping. Seems to make a smoother chocolate. Thins it down a bit.
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