DonnaFloyd Profile - (187073092)


Home Town: Lititz, Pennsylvania, USA
Living In: Lewes, Delaware, USA
Member Since: Nov. 2012
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Knitting, Sewing, Boating, Walking, Photography, Reading Books, Painting/Drawing, Charity Work
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Recipe Reviews 5 reviews
Traditional Mexican Guacamole
It is great, I did use lime instead of the lemon as that is my favorite. It is so pretty with the tomato and I used green onions for darker shades of green. Big hit!

4 users found this review helpful
Reviewed On: Feb. 3, 2013
Creamy Crab and Artichoke Dip
I have made this many times, and it is always a hit! The recipe can easily be doubled to serve more if needed.

2 users found this review helpful
Reviewed On: Jan. 17, 2013
Hog Maw
My mother in law made pig stomach for us and I have not had it since she passed 11 years ago. So I need to know basics such as oven temperature an bake time. I sautéed onion, celery, diced potatoes and corn for ten minutes, stuffed the stomach, used the steel pins from my MIL and baked for 1.5 hours. It was fantastic! Almost as good as "moms!"

0 users found this review helpful
Reviewed On: Dec. 4, 2012
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