Chef Toby Recipe Reviews (Pg. 1) - Allrecipes.com (187072445)

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Slow Cooker Pulled Pork

Reviewed: Nov. 4, 2012
Fantastic and very easy to make! Some reviews say that Pork Shoulder is no different than the Pork Tenderloin... trust me, the Tenderloin makes a world of difference as does the BBQ Sauce. I also suggest that adding a chopped Onion from the start is a fantastic idea as well. I also add a half cup of Red Hot or sometimes a few dashes of Daves Insanity. Subsitute a nice Porter Beer in place of the Root Beer for a slightly different taste! Just remember Tenderloin, Tenderloin, Tenderloin. Its worth the extra few bucks and a lot better cut, less fat and the 4 lbs you get instead of the 2 Loin is usually fat weight. The Shoulder leaves fat bits floating in your pulled pork no matter how much you trim it.
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