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Juicy Thanksgiving Turkey

Reviewed: Nov. 11, 2012
We used this recipe last night and it was amazing. The turkey came out delicious and moist. All our guests commented on this being the best turkey they have ever had. We did make a few modifications:We added 1 tablespoon of chicken bouillon to the spices. We doubled the carrots and celery and added one lemon. Everything that didnt fit inside the turkey, we put around it. We also rubbed the outside of the turkey with butters and herbs in order to get the golden brown look. It was great. This will be our go to recipe from now on. =)
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