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Crispy Turnip 'Fries'

Reviewed: Nov. 11, 2012
I made this recipe using turnips and parsnips minus the paprika and it still tasted good. The parsnip fries tasted sweet. I also used olive oil instead of vegetable oil and cooked it for a few minutes less time than needed. Make sure you keep an eye on the fries or they will get too crispy.
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