NANNOUSE Profile - (18706092)

cook's profile


Home Town: Amman, Jordan
Living In: Waterdown, Ontario, Canada
Member Since: Feb. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Indian, Italian, Middle Eastern, Mediterranean
Hobbies: Camping, Walking, Reading Books, Music
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Recipe Reviews 49 reviews
Chicken Parmesan
Probably the best chicken parmesan recipe we ever tried!! Kids and hubby loved it, panko really makes a huge difference in how crispy the chicken comes out, I followed the recipe exactly the same although I did add italian seasoned breadcrumbs to the panko for more flavour, make sure to season your chicken well with salt and pepper on both sides before dipping in the mixtures. Next time I would half the amount of bread crumbs, I ended up with a lot leftover after I was done and I had to throw it all out. Will make again.

0 users found this review helpful
Reviewed On: Jun. 10, 2014
Creamy Mushroom Meatloaf
My family and I just LOVE this repie, I make a basic meatloaf with it (ground beef, breadcrumbs, egg, bouillon powder, ketchup and warm water), and I cook the above recipe as stated, no changes as it doesn't need it, it's fabulous as it is, the sauce it produces is soooo good, and I serve it with mashed potatoes, green beans/peas. Great comfort meal on a cold winter day.

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Reviewed On: Dec. 13, 2012
Chicken Breasts Supreme
I made this over the weekend for my family (husband, a toddler and a preschooler) and everyone loved it, the chicken was moist, the sauce was SOO good, I substituted fresh mushrooms for canned, and topped it with some grated real cheddar cheese instead of the processed one. I served it over egg noodles. I look forward to making it again and again!

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Reviewed On: Oct. 29, 2012

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