Annie Oakley Profile - (187058272)

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Annie Oakley

Annie Oakley
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Member Since: Nov. 2012
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Seafood Linguine
Fantastic!! I made a few slight changes. I used hot garlic cloves instead of garlic powder. Replaced the milk with half and half. Loaded on the veggies and left out the scallops!! Yummo!!!

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Reviewed On: Dec. 18, 2014
Christmas Stollen
This recipe is the ticket to old fashioned, down home, German stollen! Wunderbar!!

0 users found this review helpful
Reviewed On: Dec. 17, 2014
French Bread Rolls to Die For
This recipe read like a wallpaper paste recipe. I saw the great reviews and gave it a shot. I was right. Rolls that taste like wallpaper paste. YUCK!! I am a baker and I was very disappointed and embarrassed to serve them.

0 users found this review helpful
Reviewed On: Dec. 17, 2014

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