ResortCook218 Recipe Reviews (Pg. 1) - Allrecipes.com (187046226)

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Award Winning Soft Chocolate Chip Cookies

Reviewed: Nov. 16, 2012
Everyone I know loves these! Great easy cookie without the "tube cookie" greasiness. Butter makes better cookies!!!
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Caramel Filled Chocolate Cookies

Reviewed: Nov. 16, 2012
GREAT cookies!!! Especially for my caramel-lovers here at home! Eat fast, the cocoa powder makes them dry out in a couple days.
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Chicken Pot Pie IX

Reviewed: Nov. 16, 2012
Great recipe! I love to mix up the vegetables at times, swapping peas for green beans or adding small fresh diced potatoes or shoe peg corn. No matter how you mix it up, the basic sauce to this makes it great!!! Throw on a store-bought roll of ready-made pie crust from the biscuit section at your local store, and you've got an easy meal.
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Angela's Awesome Enchiladas

Reviewed: Nov. 16, 2012
Fantastic!!! We like to put the leftover chicken mixture on tortilla chips and make nachos. By the way, substitute the fresh chicken you have to shred yourself for canned chicken that shreds naturally and it is a lot easier!!! With all the other fresh flavors, you can't really tell the difference. A true favorite at home!
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World's Best Lasagna

Reviewed: Nov. 16, 2012
Lengthy process but WELL WORTH THE WAIT!!! I make this and portion it into foil loaf pans. Perfect dinner for two at later dates. Also, a great thank you or special surprise for friends and family! Awesome recipe!!!
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Peanut Butter Cup Cookies

Reviewed: Dec. 10, 2012
Made these just like the recipe says. They turned out awesome! A big hit in our house! Another batch has already been requested.
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Very Best Blueberry Cobbler!

Reviewed: May 27, 2013
I tried this on the fly for Memorial Day. What a mistake. Way too much dough. By the time the dough cooked, all the juice was gone. Thanks to all the baking powder, this came out to be a metallic-tasting, very-berry biscuit. Next time I will just blot pancake batter on top and call it a day!
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Actually Delicious Turkey Burgers

Reviewed: May 27, 2013
These turned out FABULOUS just as the recipe is written!!! We loved these and have made them several times! Thanks for making lower fat taste even better!
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Asian Ginger Dressing

Reviewed: May 27, 2013
Pretty good, but not the creamy stuff from the Japanese place that I was looking for. This tastes exactly like what I make for Oriental Chicken Salad.
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Beef Stroganoff III

Reviewed: May 27, 2013
I LOVE THIS RECIPE...with a couple changes. I used a package of beef stew meat instead of having to go through and cut all the meat, etc. I substituted the green onions for one medium yellow onion (Vidalia in the Summer). I used fresh mushrooms (8oz. container). Lastly, I used RED wine (Pinot Noir) instead of white. FABULOUS!!! I even use fat free sour cream! No one can tell because the flavor is all there already! YUMMMM!
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Fluffy Pancakes

Reviewed: May 27, 2013
I make these almost every weekend. We love love love them! Thanks!
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