Phyllis Ritter Recipe Reviews (Pg. 1) - (187041909)

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Phyllis Ritter



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Buffalo Blue Cheese Chicken Burgers

Reviewed: Mar. 2, 2014
I liked this. I made the following variations.-- I used dried onion flakes, and made two thin patties and put a heaping tablespoon of blue cheese in the middle and pressed the two patties together. Grilled these on a stove top griller. Very good.
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Yogurt Salad Dressing

Reviewed: Jun. 2, 2013
I added some variations. -- a tablespoon of honey, a clove of garlic and some fresh herbs from the garden -- Basil and thyme. I didn't have any parsley. Also a touch of salt.
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