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Grandma's Corn Bread Dressing
Loved It! My modification: accidentally bought veg broth and went ahead & used it. Added 4 slices of bread crumbled and a bit more broth just to make it a soupy texture (before putting in oven), as we like our dressing more moist than dry. Tasted just like my mom & grandmas recipe! The whole family LOVED it !!
2 users found this review helpful
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Reviewed On:
Nov. 20, 2012
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