SBCHICA37 Recipe Reviews (Pg. 1) - (18703744)

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Slow Cooker Pot Roast

Reviewed: Dec. 5, 2012
This recipe was fantastic! I made it exactly how the recipe is presented and it was gobbled up by myself and my fiance. I will make this recipe every time I make pot roast, thank you!!
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Strawberry Cheesecake

Reviewed: Jan. 6, 2008
This cheesecake was a hit at the house! I used a 16 oz can of frozen sweetened strawberries instead of the recommended 20 oz and stil had plenty left over for topping. I also added about 1 teaspoon of vanilla to the recipe and made a little more crust to fit the springform pan. I baked the cheesecake a little over 50 minutes and it turned out perfect! Thank you for the wonderful recipe!
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