TAMLYTKA Profile - Allrecipes.com (18703060)

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TAMLYTKA


TAMLYTKA
 
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Member Since: Feb. 2004
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Tammy
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Recipe Reviews 1 review
Spicy Tomato Jam
I love this! However, I made a few changes which I think made it better and will help clarify the process. Instead of weighing the tomatoes, I used 12 cups of diced tomatoes, mostly because with less, the cup of vinegar I added to only 8 cups was way too vinegary for my taste. I used only one cup of brown sugar, left out the cayenne and added cinnamon, cloves and nutmeg. I cooked it down for 2 hours and canned 3 pints. The leftover half pint tasted great on fresh bread. I'll be making lots of this - it's absolutely delicious!

56 users found this review helpful
Reviewed On: Aug. 24, 2011
 
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