SheCanCook Profile - (187021951)

cook's profile


Living In: North Carolina, USA
Member Since: Nov. 2012
Cooking Level: Intermediate
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Black Bean Chili
Apple Popover
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Recipe Reviews 2 reviews
Black Bean Chili
No corn this time, but big chunky bites of all the other vegetables. After browning the meat I put everything in a slow cooker and three hours later it was still a little soupy but DELICIOUS, so I thought maybe I shouldn't have added the extra can of tomato sauce!! HOWEVER the next morning the chili had thickened perfectly. Now the family has dinner and lunch for a couple days! Great cold weather recipe!

0 users found this review helpful
Reviewed On: Nov. 13, 2012
Apple Turnovers
Great recipe!! I didn't have puff pastry so I rolled out Pillsbury Crescent rolls and put in a cupcake tin, so my turnover became a popover! I didn't add any water. The liquid from the apples was enough and I still had that sweet cinnamon sauce to drizzle over the popover. The next time I will definitely try the egg wash recommended by other reviewers. This recipe makes me feel like a real pastry chef!

1 user found this review helpful
Reviewed On: Nov. 13, 2012

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