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Super Duper Easy Apple Cake

Reviewed: Nov. 12, 2012
I used an extra 1/2 tablespoon of cinnamon. And I used canned apples for pie. I didn't drain them, I just chopped them fine. I made muffins with this recipe. The kids went nuts over them. I am wondering what did Cindy put on top of her cake? You can see something in the photo, but it's not in the recipe. I found a wonderful pecan glaze. It turned out great, we will be making this at thanks giving and christmas. Also if you have leftover apple cake, after about 3 days you should refrigerate, you can reheat in microwave, about 10 seconds for muffins. I had enough batter to make 30 full size muffins.
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