MzWrite Recipe Reviews (Pg. 1) - Allrecipes.com (187015515)

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Glaze Icing

Reviewed: Jan. 11, 2015
I was making cinnamon rolls and wanted a glaze to go with them. This worked out great. I ended up not using the full bag of powdered sugar, used about 2/3 instead, but that had more to do with not needing that much glaze. Though instead of lessening the liquids I just kept these amounts. The texture is a little thin if you're frosting cookies or something like cupcakes, but if you're just drizzling over rolls like I did or over say a pound cake then this works out well. It's not overly sweet but so tasty. Now I just need to make something to go with the extra I had.
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Quick and Easy Alfredo Sauce

Reviewed: Nov. 30, 2014
I'm not a huge salt user, and this needed salt...but with it, it was wonderful. There's enough sauce for a 12oz box of noodles (we used bow ties). We had only used part of the box since it says it's a 6 serving box, and had already started the noodles when I realized there would be more than enough sauce to do all of them, so we just piled on extra sauce and are enjoying it now. Great recipe for my first time making alfredo at home.
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Quick Gingerbread Latte

Reviewed: Mar. 3, 2014
Tasted like flavored water and trying to add flavor didn't help at all.
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Easy Butter Cookies I

Reviewed: Jan. 7, 2013
Very yummy, just came out of the oven and are exactly what I was looking to make. Batter was a little flowery for my taste, but I added maple extract and that took care of it. (Was out of almond and will try it next time.) Very good and would definitely recommend.
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Banana Oatmeal Bread

Reviewed: Dec. 6, 2012
Just made this and it is wonderful, wonderful, wonderful! Used walnuts instead of raisins and doubled the recipe. My Mom and I didn't even let a speck of batter go to waste. The bread is done now, warm, and delicious. It's a little crumbly and I'll be greasing the pan better next time, but the 8 strap pan size loaves will probably be gone in no time.
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Peanut Butter and Pumpkin Dog Treats

Reviewed: Nov. 16, 2012
These treats were easy enough to make, although the batter tried to creep up the mixer and then was insanely sticky to spoon onto the trays. But even though my dog seemed to like them, I wont be making them again. After they had cooled I stored them in air tight containers...and it's only been 5 days and they're all covered in mold. My dog only ate them at most 3 times.
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