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Chocolate Fudge Buttercream Frosting

Reviewed: Nov. 9, 2012
I am chocolate lover. I tried the frosting before I added the chocolate fudge topping and was in love. Then I added the fudge and felt like it really took away all of the better flavors. I would suggest leaving the fudge out altogether. It's just a taste that belongs on icecream, not on a cake. I also used fat free half and half instead of milk and it made it more creamy.
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