MONTGJ Recipe Reviews (Pg. 1) - (18700703)

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Absolute Mexican Cornbread

Reviewed: Sep. 26, 2007
I love this recipe! It is very decadent and always rewarding. The only down side is that I eat way too much! I usually make it without the green chile peppers, and I use whatever kind of cheese I have handy at the time.
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Brown Sugar Cookies II

Reviewed: Feb. 15, 2005
This recipe has been in my family since I can remember. My mom clipped it out of a newspaper back in the '60s or '70s under the title "Cookie Pops" and it has always been our family favorite. Two days ago we had a "taste test" with three sugar cookie recipes, and this recipe was the overwhelming winner!
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7 users found this review helpful

Vegetable Lo Mein

Reviewed: Feb. 8, 2004
The sauce turned out very well, and this added a nice, fresh side dish for the family. I didn't follow the recipe exactly.. more like a rough guideline. My husband complained of too much ginger, but I didn't really pay attention to how much I put in. I'll use this again.
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1 user found this review helpful

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