tywenglar Profile - Allrecipes.com (187004032)

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tywenglar


tywenglar
 
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Member Since: Nov. 2012
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Recipe Reviews 1 review
Chocolate Bourbon Pecan Pie
I use 1/2 brown sugar and 1/2 white. I also reduced the bourbon to 2 tablespoons....at a 1/4 cup it is just too strong. Lastly, I use a handful of dark chocolate chips. This way way, you get a pecan pie with a hint of chocolate rather than a chocolate pie with a hint of pecan. The family loves it.

2 users found this review helpful
Reviewed On: Nov. 21, 2012
 
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