Brad Elias Profile - (187003506)

cook's profile

Brad Elias

Brad Elias
Home Town:
Living In:
Member Since: Nov. 2012
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Ruth's Red Lentil and Potato Soup
Did not have Allspice or File, and did not want Cayenne, but the clove and cumin (ground) were a great combo. Canola oil instead of butter. I made a larger batch (more than double), so improvised with a sliced red bell pepper (good color) and no kale (nearly added spinach towards the end). I added some sea salt at the end since my veg. broth was low sodium. I also used pearl onions instead of chopped. Next time the potatoes will be a little larger (too soft in long boil) and more carrots. Great recipe for modification (go curry, go oregano/basil, go spicy) and for vegan diets.

5 users found this review helpful
Reviewed On: Nov. 6, 2012

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States