goodgirltarrah Recipe Reviews (Pg. 1) - Allrecipes.com (18699277)

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Special Deviled Eggs

Reviewed: Dec. 24, 2005
Not a "classic" recipe, but we LOVED them. They definately have great flavor! I used only 2 tbls relish and used green onion. Very tasty.
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26 users found this review helpful

Boilermaker Tailgate Chili

Reviewed: Oct. 29, 2005
This chili is EXCELLENT! I am putting it in my file. It has a little kick to it which I really like. It tastes much better the next day, just re-heat it on the stove. I left out the fritos and made corn bread muffins. I topped the chili with cheddar cheese and sour cream.
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17 users found this review helpful

Avocado Salsa

Reviewed: Dec. 24, 2005
This is so good! You won't be disappointed. If you like avocado, you will love this recipe.
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2 users found this review helpful

Hot Artichoke Dip

Reviewed: Dec. 24, 2005
You can't miss with this recipe. It was a total hit. I am asked to make it evey occasion now! I gave my sis the recipe because I got sick of making it ALL the time. But now I can still eat it! Yummy.
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2 users found this review helpful

Deviled Eggs II

Reviewed: Dec. 24, 2005
These eggs were very dry. I added more mayo and still they had that dry taste. I should have kept adding I guess. I was a little disappointed with this recipe.
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2 users found this review helpful

Asparagus Wrapped in Crisp Prosciutto

Reviewed: Jun. 2, 2006
I love this recipe. It is very elegant and beautiful, not to mention wonderful tasting. I did not cut the ham in half but next time will definately do so. Big money saver and won't notice a difference. This recipe is a keeper.
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1 user found this review helpful

Mexican Bean Salad

Reviewed: May 16, 2006
This recipe is so good. I followed it exactly and can't believe how good it it. It tastes much better next day if that is even possible. Serve it as a side dish, or you can eat for lunch on a tortilla or with tortilla chips for a dip. Wonderful!!
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1 user found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Jan. 6, 2006
WOW! So good, I was thinking it might turn out soupy...not the case. I put some potatos in with the meat. Next time I will add carrots and season the roast with salt and pepper and some garlic beforehand.
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1 user found this review helpful

Buffalo Chicken Dip

Reviewed: Apr. 7, 2006
I have NEVER has so many requests for a recipe. This dip is truely a party favorite. It is unbelievable. You won't be disappointed. You don't have to change a thing.
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0 users found this review helpful

Honey Baked Chicken II

Reviewed: Nov. 5, 2005
The chicken turned out great! I followed the recipe exactly and wouldn't change a thing. I bet it would still be as good with slightly less butter. I didn't tell my boyfriend about the curry as he is so picky and he LOVED it. Thanks.
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0 users found this review helpful

Best Chocolate Chip Cookies

Reviewed: Oct. 29, 2005
These are by far the best chocolate chip cookies I have ever made. I made half the batch with out walnuts because the kids won't eat them and they both turned out wonderful. You can't mess this one up!
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0 users found this review helpful

 
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