TinaMarie Recipe Reviews (Pg. 1) - Allrecipes.com (18697552)

cook's profile

TinaMarie

Reviews

Menus

 
View All Reviews Learn more

Duck Sauce

Reviewed: Oct. 25, 2005
This is excellent! I omitted the apple juice and used only plums. WOW. Great on rice, pasta. meat dishes. We love it! THANKS!
Was this review helpful? [ YES ]
30 users found this review helpful

Bacon Wrapped Bratwurst

Reviewed: Oct. 4, 2009
These were GONE in the first pass at the church pot luck! I made 3 changes: After cooking in root beer, I cut the bratwurst into about 5 bite sized pieces then tossed them in the brown sugar mixture before wrapping them in bacon. Dee-lish!
Was this review helpful? [ YES ]
23 users found this review helpful

Chris's Incredible Italian Turkey Meatloaf

Reviewed: Feb. 25, 2011
This has a very good taste. We loved it and will definitely make it again. THANKS!
Was this review helpful? [ YES ]
10 users found this review helpful

Blue Cornmeal Pancakes

Reviewed: Feb. 20, 2011
These came out uniform and perfect. My husband is the pancake person in our household and very particular about texture and taste when it comes to cornmeal pancakes; he rated these 5 stars. I FINALLY found a recipe he likes (loves!)!!! Thanks.
Was this review helpful? [ YES ]
7 users found this review helpful

Refried Beans Without the Refry

Reviewed: Jul. 1, 2006
This came out perfect. Very easy to make. I had to add more water for the first few hours until it boiled down some. My husband suggested more seasoning, maybe chili powder but that's the beauty of this dish: you can spice it up as you like. Thank you!
Was this review helpful? [ YES ]
7 users found this review helpful

Superfast Asparagus

Reviewed: Feb. 20, 2011
Simply perfect! Thanks.
Was this review helpful? [ YES ]
4 users found this review helpful

Italian Wedding Cookies III

Reviewed: Oct. 21, 2014
This recipe was perfect. Cookies melted in my mouth - buttery and light. I have a warning though - you will be tempted to want to see a light browning around the bottom edge of the cookie indicating it's done - RESIST! Bake 5-20 minutes as per instruction (you may have to experiment with the time on first batch & adjust for your oven) and DO NOT BROWN. I tested this by lightly browning a batch and the difference was measurable. The lightly browned cookie was harder and not as buttery - the one that I did not brown was light and melted in our mouths. This recipe is a keeper.
Was this review helpful? [ YES ]
3 users found this review helpful

Torsk

Reviewed: May 7, 2011
This turned out amazing! My husband cooked the cod and served it to me. I asked what is it and he said guess. I said lobster? NOPE! Cod! It was great. I've made it twice since then. Like with any fish, careful not to overcook or it'll be dry and tough.
Was this review helpful? [ YES ]
3 users found this review helpful

Chicken Piccata II

Reviewed: May 7, 2011
I had never made this before - turned out great. Chicken was juicy and very lemony!
Was this review helpful? [ YES ]
3 users found this review helpful

My Favorites

Reviewed: Oct. 2, 2010
I have an electric oven so it took the full 25 minutes. I added 1 cup of slivered almonds. The cookie had a great shortbread flavor. Thanks!
Was this review helpful? [ YES ]
3 users found this review helpful

Texas Caviar I

Reviewed: Nov. 9, 2009
Excellent pot luck or picnic dish. I substituted olive oil and balsamic vinegar for the bottled dressing.
Was this review helpful? [ YES ]
3 users found this review helpful

Best Hamburger Ever

Reviewed: Jun. 6, 2006
Everyone at my BBQ raved about these hamburgers. I omitted the onion soup mix (did not have on hand) and replaced with dried onion powder and eliminated the cheese all together. Still a great flavor. Thanks.
Was this review helpful? [ YES ]
3 users found this review helpful

Nutty Coconut Fish

Reviewed: Mar. 23, 2012
This was quick & easy. I eliminated the sugar just because. Very nice.
Was this review helpful? [ YES ]
2 users found this review helpful

Lemon Sugar Tea Cookies

Reviewed: Nov. 14, 2009
I followed the recipe as written. They were crispy on the outside, chewy on the inside with a slight lemony flavor. Exceptional!!!
Was this review helpful? [ YES ]
2 users found this review helpful

Brazilian Black Bean Stew

Reviewed: Nov. 9, 2009
Excellent.
Was this review helpful? [ YES ]
2 users found this review helpful

Eileen's Spicy Gingerbread Men

Reviewed: Dec. 17, 2006
Awesome; can't go wrong. These is a traditional recipe which taste perfectly yummy.
Was this review helpful? [ YES ]
2 users found this review helpful

Mexican Rice III

Reviewed: Jul. 1, 2006
Very good dish; I excluded the tomatoes and used brown rice instead of white (needed 50 minutes to cook) and went heavier on the cilantro. Yum...thanks!
Was this review helpful? [ YES ]
2 users found this review helpful

Tunnel of Fudge Cake II

Reviewed: Jun. 6, 2006
It was the the T of F cake my husband grew up with but the flavor was good, it came out of the oven perfect, and made a pretty looking cake. Thanks.
Was this review helpful? [ YES ]
2 users found this review helpful

Old-Fashioned Banana Pudding

Reviewed: Feb. 6, 2006
It turned out great. I'm not a dessert person but I intentionally made it for my husband and he thought it was the best banana pudding he ever tasted. Thanks!
Was this review helpful? [ YES ]
2 users found this review helpful

Jalapeno Fudge

Reviewed: Oct. 21, 2014
My jalapenos weren't hot so all I got was baked cheese with bits of green pepper crunch which actually was good but I missed that kick. I live in AZ and it was green chile harvest at the time so I decided to replace the jalapenos with roasted green chiles, the hot variety. DEE- licious! Next time I will make sure my jalapenos are hot and try it again. Overall, I think it's a great low carb snack recipe. Extremely easy.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 51) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Cool As A Cucumber Salad
Cool As A Cucumber Salad

We have over 100 cucumber salads to help you keep your cool.

Classic Meatloaf
Classic Meatloaf

Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States