Stacie Recipe Reviews (Pg. 2) - Allrecipes.com (18697291)

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Pumpkin Chocolate Chip Cookies III

Reviewed: Oct. 6, 2013
Delicious but WAY too many chocolate chips. 1 cup is more than enough. Also needed to cook for 12 minutes with convection. Also skipped the milk step (and milk).
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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Aug. 10, 2013
Perfect. Added 1/4 cup flour, halved the salt, and doubled the baking soda as suggested.
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Zesty Quinoa Salad

Reviewed: Jul. 16, 2013
Very good. I added bell pepper too. Would make again. Used 1.5 tsp cumin.
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Easy Apple Coleslaw

Reviewed: Jul. 16, 2013
Good and easy. I used less green onions because it seemed like alot. I rinsed my apples in lemon water first. Still good enough to eat 3 days later.
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Grilled Salmon I

Reviewed: Jul. 16, 2013
Fabulous. Got rave reviews and so easy!
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Quinoa Black Bean Burgers

Reviewed: Jan. 15, 2013
Excellent. Best veggie burger I've made!
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Artichoke Spinach Lasagna

Reviewed: Jan. 12, 2013
Excellent. Use 1/2 cup of chix broth as suggested. Used a full 16oz bag of frozen spinach and would do so again. Used only 12oz of artichokes but I"m not a huge marinated artichoke fan.
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Veronica's Apple Pancakes

Reviewed: Dec. 30, 2012
Very yummy. The kids really liked them and were willing to eat them without chocolate chips (a miracle). I used 1/2 cup whole wheat flour, 1/2 cup regular, and 1/4 cup flax. I might try using apple sauce instead of butter next time.
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Mulled Cranberry Cider

Reviewed: Nov. 22, 2012
Tasty but way too sweet (at least with cranapple juice) and way too many dried cranberries. I would try it without any honey first and then add if needed...I started with half the honey.
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Addictive Sweet Potato Burritos

Reviewed: Oct. 27, 2012
Very tasty though not what I was expecting. I wish there was a touch more sweet potato than bean mix in each burrito. Used black beans and made 1/2 a recipe.
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Andrea's Pasta Fagioli

Reviewed: Oct. 20, 2012
Fabulous!!! I made it with 2 cans of cannellini beans because Trader Joe's didn't have navy beans. I also kept the pasta separate, as suggested, and simmered with the lid on for the hour.
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Pumpkin Apple Streusel Muffins

Reviewed: Oct. 20, 2012
Good. Used all whole wheat, 1.5 cups of sugar, extra pumpkin, 1/4 cup flax, and 1/4 applesauce instead of the entire oil. Kids ate them, which is important.
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Peanut Butter Banana Flax Seed Muffins

Reviewed: Sep. 18, 2012
Great. I would skip the crumble on top next time because it made them way too messy for my kids. I used 1/2 cup sugar and skipped the dates and walnuts. I also use whole wheat flour.
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Quinoa and Black Beans

Reviewed: Sep. 18, 2012
Delicious. I only used 1 can of beans and added an entire bell pepper.
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Avocado, Tomato and Mango Salsa

Reviewed: Aug. 18, 2012
Everyone RAVES about this. DELICIOUS!
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Asparagus and Goat Cheese Quesadillas

Reviewed: Aug. 5, 2012
Very good. Would make again because it's so easy. Accidentally bought Rondele cheese instead of goat. Would buy goat next time.
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Lemon Cupcake with Blackberry Buttercream

Reviewed: May 26, 2012
Good flavor combo but the frosting was too sweet for me. I made 12 full cupcakes and only prepared half the frosting. There was plenty of frosting. I'm a cupcake novice so it was probably my fault by the texture was not good...not fluffy and not moist/dense. Maybe I overbeat?
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Strawberry and Feta Salad

Reviewed: Apr. 8, 2012
Delicious. I used pureed raspberries and cider vinegar instead of raspberry vinegar.
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Roquefort Pear Salad

Reviewed: Apr. 7, 2012
Excellent. There was none left after a potluck.
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Roasted Carrot Salad

Reviewed: Apr. 6, 2012
It was okay. People at a potluck didn't seem to love it either.
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Displaying results 21-40 (of 148) reviews
 
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