Nancy Recipe Reviews (Pg. 1) - (18697282)

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Best Bread Machine Bread

Reviewed: Sep. 18, 2012
I'm new to using my bread machine and was nervous about using a recipe that went against the instructions that came with my machine. However, the bread is amazing! I've taken to making one loaf at the beginning of the week and then another loaf at the end of the week. My family has been able to avoid buying bread from the store for a whole month! Awesome! The last two weeks I started to use honey instead of sugar to activate the yeast and then used 1 c. of wheat flour along with 2 c. bread flour. I've been using olive oil the whole time and I put in about 1 t. of kosher salt. The results are spectacular! This recipe is definitely a keeper!
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Sirloin Marinara

Reviewed: Nov. 1, 2005
My husband and I tried this recipe out for a dinner party. We ran out of time in our preparation and weren't able to have it with the garlic mashed potatoes as planned. To be honest, we were not that impressed. It tasted like spaghetti with sirloin instead of meatballs. Probably won't make this again.
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7 users found this review helpful

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