Chef Gars Profile - (18695525)

cook's profile

Chef Gars

Chef Gars
Home Town: Knoxville, Tennessee, USA
Living In: Albuquerque, New Mexico, USA
Member Since: Oct. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet
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That'd be my Calphalon 9", baby...
About this Cook
Student-gourmand with a passion for learning as much as I can about anything. I'm digging cooking now although I've done it all my life. Now, it's more important to me since I spend all my money on food. Aside from rent, that's where all my cash goes!
My favorite things to cook
I'm a whiz with pastas and their accompanying sauces. I dig making sushi too, and bread baking is a current passion.
My favorite family cooking traditions
My mother's holiday favorites are always tasty memories. She'd always put together a batch of antipasto for Thanksgiving and Christmas, then we'd stuff ourselves silly with spinach maria and lamb. We didn't really stick to any one particular cuisine.
My cooking triumphs
Currently a mean loaf of ciabatta, awesome spicy avocado rolls, and a deathly good bolognese sauce.
My cooking tragedies
I put together this Italian-style tofu pizza that didn't quite go anywhere. I also burned my first few tomato-based sauces due to ignorance of heat.
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