magathy Profile - (18695187)

cook's profile


Home Town: New York, New York, USA
Living In: Tucson, Arizona, USA
Member Since: Oct. 2005
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Vegan Lasagna I
While this lasagna wasn't quite as good as the "real thing", it was a good vegan alternative. My very non-vegan husband even said it wasn't bad. I used soft tofu/made my own sauce and didn't find the lasagna dry at all. I also added nutritional yeast flakes and some lemon juice as recommended by another reviewer and it made the tofu taste more like cheese. This recipe is a keeper.

19 users found this review helpful
Reviewed On: Sep. 19, 2007
Vegetarian Shepherd's Pie I
My meat and potatoes husband loved this shepherd's pie. I cooked the veggies in a large cast iron skillet then mixed in the kasha mixture and spread the potatoes over it all. The skillet went right in the oven and left less dishes for me to clean. I'll add more vegetables next time, but otherwise this recipe is a keeper!

9 users found this review helpful
Reviewed On: Sep. 15, 2007
Welfare Cake
I substituted a few ingredients to make this recipe slightly healthier and it turned out great. I used 1/2 whole wheat flour, 1/2 white flour, cut the sugar to 1 cup and used apple sauce instead of the oil. The cake had a great consistency and wasn't too sweet.

38 users found this review helpful
Reviewed On: Aug. 27, 2006

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