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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Bourbon Cream Cheese Frosting

Reviewed: Oct. 31, 2005
I loved this frosting! I made a half recipe and drizzled it over the Pumpkin Cake III from this site. Everyone loved it! I thought the bourbon flavor was right on, but it did mellow overnight. Next time will make the whole recipe so I can eat the rest with a spoon!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Pumpkin Cake III

Reviewed: Oct. 31, 2005
This cake was soooo good! I changed the oil to 34 cup and added a 12 cup applesauce. It was so moist! I also baked it in a bundt pan for 65-70 minutes. The Bourbon Cream Cheese Frosting from this site was awesome drizzled on top.
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4 users found this review helpful

 
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