Emily Duff Recipe Reviews (Pg. 1) - Allrecipes.com (18694101)

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Emily Duff

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Mediterranean Orzo Spinach Salad

Reviewed: Mar. 4, 2007
Great recipe! I really like the orzo paired with spinach, tomatoes, and feta. I substituted ground turkey for lamb.
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Photo by Emily Duff

Classic Waffles

Reviewed: Feb. 10, 2008
These were tasty, but didn't come out very crunchy even though I cooled them on a cooling rack. Very fluffy.
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Curried Chicken and Rice Salad

Reviewed: Mar. 4, 2007
Good flavor. Next time I may add some peppers to turn up the heat.
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4 users found this review helpful
Photo by Emily Duff

Lentil Chili

Reviewed: Jan. 7, 2007
Easy to prepare and tasty, too! I like it even better with a tsp of dried red chili flake.
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Wild Rice Pepper Salad

Reviewed: Mar. 4, 2007
This dish has a satisfying texture; slightly chewy rice with crunchy peppers and sunflower seeds. Good flavor, too!
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Tuna Noodle Casserole from Scratch

Reviewed: Mar. 4, 2007
I used tortiglioni instead of egg noodles because I already had them in my pantry. I also used a dutch oven for step 4 to save on cleanup...one less dish to wash since it could go directly in the oven for baking. Tasted great!
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2 users found this review helpful
Photo by Emily Duff

Lemon Poppy Seed Amish Friendship Bread

Reviewed: Feb. 14, 2007
Good flavor, but a little too light and "gummy" for my taste. I already had the starter and have been making the "regular" friendship bread with vanilla pudding for several weeks. I decided to try this version for variety, but I like the density/chewyness of the loaf version better.
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