Rachel Recipe Reviews (Pg. 1) - Allrecipes.com (18693561)

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Dump Bars

Reviewed: Oct. 12, 2006
These were good, but I have tried better tasting brownies. I think I'll stick with my original favorite. Thanks.
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1 user found this review helpful

Aunt Bev's Famous Apple Pie

Reviewed: Oct. 12, 2006
First time ever making apple pie. It was delish! I will keep this as my only apple pie recipe. I used granny smith apples, although only about 6 fit into the pie shell.
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2 users found this review helpful

Slow Cooker Baked Beans

Reviewed: Oct. 12, 2006
I have made these a couple times. I soak the beans overnight for about 18 hors. I then boil them for 2 hours. I used all the ingrediants listed minus 1 tablespoon of mustard. I put the mustard and ketchup in at the beginning. These are great, and taste good reheated too.
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38 users found this review helpful

Angela's Easy Breaded Chicken

Reviewed: Sep. 3, 2006
Pretty good. I wanted a last-minute idea for the chicken breasts I took out for supper. I added the parmesan and some garlic and seasoning salt to the bread crumbs. I basted the chicken with some melted butter for browning. Next time I will let the chicken marinate in the dressing for a few hours.
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3 users found this review helpful

Cantonese Dinner

Reviewed: Aug. 20, 2006
This was good, I used a poin tenderloin roast. I also added the pineapple and green peppers as suggested in other reviews. I spiced up the roast when browning it before putting in the slowcooker.
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3 users found this review helpful

Orange Marinated Pork Tenderloin

Reviewed: Aug. 3, 2006
If I decide to make this again I will make it without the rosemary.....Maybe brown the roast in the garlic before cooking it. I cooked it in the slowcooker.
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1 user found this review helpful

Restaurant-Style Potato Skins

Reviewed: Aug. 3, 2006
These were pretty good. Could be better if you added a bit more stuff. I might try these again with some additions.
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1 user found this review helpful

Honeyed Pork Chops

Reviewed: Jun. 6, 2006
Very good....i made them as directed. I used thick cut boneless chops. They turned out very moist and tasty. I basted them with the sauce several times while cooking and turned them midway. I will be using this recipe again.
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1 user found this review helpful

Macaroni and Tuna Fish Salad

Reviewed: May 29, 2006
A great basic macaroni salad. Easy to prepare. Good as is or easy to add to. I used more salad dressing then called for. I also added paprika and a dash of seasoning salt. I choose not to use onions, maybe green oninon would be a good addition, or some shredded cheddar.
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2 users found this review helpful

Classic Bran Muffins

Reviewed: May 29, 2006
I made these for my baby daughter who needs more fibre in her diet. She picked at them a bit but wouldnt eat them. I thought they were a bit too dry myself. If I make these again I will look through reviews for some added suggestions.
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1 user found this review helpful

G's Flank Steak Marinade

Reviewed: May 29, 2006
This recipe was alright.I think it needed some work. Maybe it didnt let it marinate long enough. I may use this again someday.
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2 users found this review helpful

Brown Sugar Meatloaf

Reviewed: May 29, 2006
Excellent meatloaf.Perfect texture and not too dry. I will be making this again.
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1 user found this review helpful

Zucchini Bread IV

Reviewed: May 29, 2006
Yummy!! The first time I have ever tried zucchini bread...I wouldnt change a thing.5 star recipe.
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5 users found this review helpful

Banana Smoothie I

Reviewed: Apr. 3, 2006
My husband enjoyed this smoothie, I on the other hand wouldnt try it due to the raw egg. I made it as stated but used a frozen very ripe banana.
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3 users found this review helpful

Chicken Enchiladas I

Reviewed: Jan. 16, 2006
This was the first time I have made enchiladas and they were good, however I would make a couple simple changes due to personal preference. I might change the chicken to ground beef. I will use this recipe again, but I will try other enchilada recipes until I find one that really wows me.
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1 user found this review helpful

Mexican Rice II

Reviewed: Jan. 16, 2006
Not a favorite in our home. I thought the rice was a bit bland and could use something more. I will look for a different mexican rice recipe.
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1 user found this review helpful

Easiest BBQ Pork Chops

Reviewed: Jan. 7, 2006
Overall this was good. I only gave 3 stars because I had to tinker with the sauce a bit. Here's what I did: 1/2 cup ketchup, 1/2 cup bullseye hickory bbq sauce along with all the regular ingrediants. After tasting the sauce during cooking I still thought it needed something more so I added 2 tbsp brown sugar and 1/4 package dry onion soup mix. I think next time I will add 2 tbsp chilli powder. Good luck!!!
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4 users found this review helpful

Cabbage Rolls II

Reviewed: Jan. 6, 2006
I really want to give this a 4 1/2 star. These were great, but I will do some slight personal adjustments. First off if being done in the slow cooker the ones on the bottom will be more likely to fall apart then the ones on top. I might suggest a little less pepper too! Aside from this we loved them.
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1 user found this review helpful

Jam Filled Butter Cookies

Reviewed: Jan. 6, 2006
I love these cookies. The batter was of perfect consistency. I used seedless raspberry jam for the filling. I used a syringe medicine dispenser to fill the cookie centers. I will be adding these to my holiday line up each year, as well as putting them on my summer party platters. Thanks so much!!
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2 users found this review helpful

Libby's® Famous Pumpkin Pie

Reviewed: Jan. 6, 2006
Easy and delicious pumpkin pie recipe!! This is the first time I have made pumpkin pie, and I will stick with this recipe. Thanks for a simple homemade dessert.
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2 users found this review helpful

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