jeezberger Profile - (18693189)

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Recipe Reviews 6 reviews
Yia Yia's Avgolemono
This was very good! The lemon really lightens up the soup. The only thing I did different was instead of discarding the veggies, I used a stick blender and just pureed them into the broth. I might also try adding a bit of lemon zest next time to enhance the lemon flavor. Nice change from my regular chicken soup, will definitely make again.

16 users found this review helpful
Reviewed On: Mar. 8, 2011
Vegan Bean Taco Filling
Very tasty, I couldn't stop eating it! Good as a taco filler and as a dip for chips too.

3 users found this review helpful
Reviewed On: Jan. 5, 2010
Oma's Cottage Cheesecake
This is a wonderful substitute for real cheesecake - so much cheaper and healthier. If you like incredibly dense and thick cheesecake, I wouldn't get your hopes up as the texture is lighter, but it's still delicious. The key is to blend it very well, at least 2 minutes. I have made this several times using non-fat cottage cheese and leaving out the milk, and this last time modified it for a pumpkin cheesecake: 1 cup non-fat cottage cheese, 1 cup pumpkin puree, and substituted cinnamon and nutmeg to taste for the lemon and vanilla, and used ginger snap crumbs for the crust. It was tasty - great for the holidays!

0 users found this review helpful
Reviewed On: Nov. 9, 2009

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