Christina Recipe Reviews (Pg. 1) - (18692533)

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Oatmeal and Wheat Flour Blueberry Pancakes

Reviewed: Mar. 10, 2008
Amazing -- my family loves this one. I use only Wheat Flour and a little less oil. Wonderful
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1 user found this review helpful

No-Peek Beef Stew

Reviewed: Jan. 25, 2008
FABULOUS!! I did make a few changes. I did not use the red wine but added: carrots, potatos (to make it a more hearty meal), one can of garlic and oil diced tomoatos, and 12 oz of beef broth. My husband (who is a very picky eater) keeps begging me to make more. Even my 3 and 2 year old kids loved this stew. Great for those cold cold days.
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5 users found this review helpful

Creamy Mashed Potatoes II

Reviewed: Jan. 4, 2008
I highly recomend this recipie. I did add ched. cheese on top to cook the last 10 minutes to make them cheesy potatoes. It was great and I have had many ask me to make it again soon. It is a croud pleaser for sure.
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1 user found this review helpful

Easy Cheese Ball II

Reviewed: Dec. 28, 2007
Very easy and very good. It makes 2 cheese balls so I made one for now and froze one for later. I got great reviews from everyone. The ranch adds great flavor to any recipie including this one. It was a pleasant surprise.
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1 user found this review helpful

Buckeyes I

Reviewed: Dec. 17, 2007
Very GOOD! I sued a homemade double boiler and worked fine - just boiled water in a pan and then put another pan over the boiling water - workd great. Next time I make these, I am going to use half semisweet choc. chips and half milk choc. chips and mix them -- I think it will give it just the right taste for me.
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1 user found this review helpful

Ranch Burgers

Reviewed: Aug. 27, 2007
I have made this for 2 different events and got lots of compliments. I would recomend doubling the amount of ranch to give it more flavor. It was very jucy, held together on the grill -- it was fabulous. It is now a favorite.
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1 user found this review helpful

Pineapple Cheese Casserole

Reviewed: Jun. 18, 2007
Fabulous. I made this for our Fathers day get together and have already recieved request to make it for our next family get together. I used half the amount of butter and it still tasted great -- that way you don't have to feel so guilty eating it.
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2 users found this review helpful

Almond Chicken Casserole I

Reviewed: Jun. 16, 2007
There is way to much butter -- I think you could decrease the amount in half. It is a little bland so try to add a spice to spice it up a little.
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4 users found this review helpful

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