Gwel Recipe Reviews (Pg. 1) - Allrecipes.com (18691178)

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Pear and Pomegranate Salad

Reviewed: Dec. 6, 2012
I have not tried this recipe but plan to soon, it sounds excellent. A tip for Cathy and Courtney who dislike removing the pomegranate seeds.... Cut the pomegranate in half. Place in big bowl of water. Break off membrane (under water) which will float to the top. Then pour off the membrane, this is quick and easy!! Gwel in Wisconsin
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Texas-Style Baked Beans

Reviewed: Aug. 18, 2012
I tried using 4 different kinds of beans as a reviewer suggested. It was excellent. Just the right amoung of spices, a big hit!
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Herb Fryer Chicken

Reviewed: Aug. 16, 2011
Excellent! I used boneless skinless chicken cutlets on the grill and found them very tasty!
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Baby Spinach Omelet

Reviewed: Jun. 27, 2011
Really yummy .... and healthy too! I added mushrooms and used diced onion instead of onion powder. I have made it (and enjoyed it) several times already! I used grated fresh nutmeg for the first time ever due to a reviewers comment.
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Honey Mustard Sauce

Reviewed: Jul. 7, 2010
WOW....very good, especially on the Kielbasa that is fried in ginger ale, then baked. My daughter has been using it every day on her sandwiches she takes to work, she is hooked on it.
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Kale Krisps

Reviewed: Jul. 7, 2010
I think it took a bit more than 5 minutes to prepare because I removed the rib with a sharp knife then tore into pieces. A reviewer had suggested adding coarse salt which I like. Unfortunately, I used too much and most of it needed an immediate glass of water. I will make it again leaving the salt on the table for anyone who wants to add it. I tasted raw kale which was not good, but the cheese saved it and it the pieces without the salt were very yummy
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Stuffed Chicken Valentino

Reviewed: Jul. 7, 2010
This recipe was easy to make and made potentially dry chicken breasts moist and tasty.
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Roasted Garlic Cauliflower

Reviewed: Jul. 7, 2010
I much prefer raw cauliflower to cooked, but this was very good! Very tasty! Served to son and and his family. Eight yr old loved it. I will make it again for sure.
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Meatloaf that Doesn't Crumble

Reviewed: Nov. 1, 2006
I finally found it...an excellent meatloaf recipe!! The flavor is great, it held together, love it! I have made a kazillion different meatloafs, but this is the BEST! Thanks..
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