bonita Profile - (18690189)

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Member Since: Oct. 2005
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Recipe Reviews 4 reviews
Sarah's Slow-Cooker Corned Beef and Cabbage
Great, easy recipe. The corned beef was so tender and juicy.

4 users found this review helpful
Reviewed On: Mar. 20, 2012
CCRyder's Smoker Rib Rub
Wow! This rub was so delicious. My ribs came out tender, flavorful, with that awesome "crust" that comes from the mixing of the fat and sugars. I used baby back ribs. Rubbed generously and let sit for an hour. I slow-roasted in the oven at 250 for almost 3 hours, then tossed them on the grill 4 minutes each side. The slow-roast portion was strictly because I was going to a friend's house for a bbq and didn't want to monopolize the grill. As it turns out, this is a fantastic way to ensure tender fall-off-the-bones ribs!

4 users found this review helpful
Reviewed On: Oct. 12, 2009
Six Can Chicken Tortilla Soup
This is a good start! Onion, cumin, fresh cilantro and lime juice are an absolute must.

1 user found this review helpful
Reviewed On: Jan. 25, 2009

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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