cook's profile


beckyr
 
Home Town: Leesburg, Virginia, USA
Living In:
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Asian, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Photography, Reading Books, Music
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Recipe Reviews 30 reviews
Creamy Banana Bread
Really like this recipe - the cream cheese is a really nice addition. I did up the brown sugar to 1/4 cup, and used two heaping teaspoons of cinnamon, left out the pecans. Other than that, I followed the recipe exactly. Will use again!

2 users found this review helpful
Reviewed On: Jan. 31, 2012
Chewy Chocolate Chip Oatmeal Cookies
Perfect cookie - tastes just like Potbelly's, which I love. I followed others suggestions and added 1/2 cup more flour and 1/2 tbsp more baking soda, also cut salt down to 1/2 tsp. Froze the dough as recommended - however, think it through - form the dough into balls before freezing...quite difficult to do after :) Ended up with perfect cookies - my sister and her fiance just ate a dozen between them!

1 user found this review helpful
Reviewed On: Apr. 20, 2011
Blueberry Sour Cream Coffee Cake
EXCELLENT taste, perfect consistency, nice and moist but still firm. Only complaint was the brown sugar mixture on the top (bottom) of the cake...I didn't use nuts, don't like them, but swirled the brown sugar into the cake as instructed. Top (bottom) became very crusty compared to the cake, which I didn't like. Still tasted fine, wasn't inedible, just I think next time I would put the brown sugar in two layers through the cake rather than in the middle and bottom.

5 users found this review helpful
Reviewed On: Apr. 4, 2011
 
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