Really loved this. Made it in a bundt pan and cooked for 1 hour. I poured 1/2 mix, then topping, then remaining mix. I also doubled the brown sugar & butter in the topping. Make sure you use flour if making in a bundt pan cause the extra topping seeped out a little and stuck in a spot - but didn't ruin this great cake!
Was this review helpful?
[
YES
]
3 users found this review helpful
Really loved this. Made it in a bundt pan and cooked for 1 hour. I poured 1/2 mix, then...