Melanie Wilson Davis Recipe Reviews (Pg. 1) - Allrecipes.com (1868623)

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Melanie Wilson Davis

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Grilled Peanut Chicken

Reviewed: Aug. 16, 2014
Fantastic so flavorful!
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Sesame Pasta Chicken Salad

Reviewed: Jul. 2, 2012
Cooked my chicken breast in crockpot, seasoned with garlic,onion powder, salt and pepper...diced the chicken. I made a double batch of dressing...pressed 2 cloves of garlic into the dressing, used evoo but only about 1/2 of what the recipe calls for, doubled toasted sesame oil... slightly more vinegar, as we prefer stronger flavors...also some shredded carrots, celery, red onion and red and yellow peppers..absolutely amazing, can't wait for lunch tomorrow!!
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1 user found this review helpful

Airport Bob's Green Beans

Reviewed: Jun. 15, 2012
love them!
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4 users found this review helpful

Granny's Swiss Steak

Reviewed: Jun. 15, 2012
Absolutely delicious! Made it pretty much as written except for cooking it in a large deep skillet and will make it again :)
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2 users found this review helpful

Holiday Chicken Salad

Reviewed: Jun. 15, 2012
Amazing! I have made it with plain pecans , this time I toasted the pecans and wow! It just kicked it up a notch!
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3 users found this review helpful

Dill Pickle Meatloaf

Reviewed: May 23, 2012
We really loved this meatloaf, I used 93 lean beef and left out the brown sugar and bread for health reasons, so I added some mustard instead....It tastes so much like a Mc Donalds quarter pounder! Awesome recipe!
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1 user found this review helpful

Braised Balsamic Chicken

Reviewed: May 7, 2012
This was really good, and something different. I cubed the chicken, used 2 cans of tomatoes and about 1 cup of balsamic plus fresh garlic. We like alot of sauce, and it was tasty. Served it over whole wheat angel hair, yum!
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3 users found this review helpful

Brown Butter Cookies

Reviewed: Dec. 20, 2011
These are awesome...I knew they would be incredible when I tasted the dough....And the frosting is divine! Everyone should try these!
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3 users found this review helpful

Soft Sugar Cookies IV

Reviewed: Dec. 16, 2011
Absolutely delicious... soft , tender sugar cookie...we didn't roll them in sugar before baking...rolled and flattened slightly...frosted them after cooling....sooooo good & I am extremely picky about my sugar cookies !
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3 users found this review helpful

World's Best Peanut Butter Fudge

Reviewed: Dec. 16, 2011
I have been making fudge for about 20 yrs. now...I decided to veer from my old standby recipe and try a new one....Sooo glad I chose this one, it is the creamiest I have ever made :) As some others did, I used evap milk.... I had the marsh cream, pb and flour mixed and waiting in my kitchenaid, cooked the syrup about 5 1/2 min and poured it into the pb mixture...mixed it a minute or so...and perfect consistency....absolutely beautiful!
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6 users found this review helpful

Chicken Milano

Reviewed: Dec. 16, 2011
OMG amazing...we were craving a high quality pasta dish, but didn't want to go out..This was perfect..I added some finely minced onion with the garlic and at the end added a few capers to the sauce..I cooked the chicken first and put it in micro to keep warm..then made the sauce in that pan...awesome!
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3 users found this review helpful

Buffalo Chicken Wing Soup

Reviewed: Nov. 7, 2008
My family loved this! We have been wing hungry, but not eating them because of the fat. I made this with skim milk, and healthy recipe cr. of chick soup. I cooked chicken breasts with some garlic, onion and hot suce in the crockpot, shredded them right in the crockpot, I also added some more garlic and onion and threw it all together. Wow so great!
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2 users found this review helpful

Vegan Bean Taco Filling

Reviewed: Apr. 18, 2006
These were very good, the whole family loved them. I served them as a side dish with cottage cheese enchiladas from all recipes. I left out the corn meal and added a little more salsa.
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22 users found this review helpful

Wheat Bread with Flax Seed

Reviewed: Feb. 28, 2006
I thought this was just average.
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2 users found this review helpful

Chile Relleno Casserole

Reviewed: Feb. 28, 2006
I don't know how on earth this has a 4 star rating. I seasoned the beef with taco seasoning, and it still was bland and boring, we tried topping it with salsa and sour cream, and it was still not good, will throw away the leftovers and the recipe.
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3 users found this review helpful

Cottage Cheese Chicken Enchiladas

Reviewed: Feb. 23, 2006
I used whole wheat tortillas, 2% milk Mexican cheese, fat free cottage cheese,fat free sour cream,and green enchilada sauce and these enchiladas were awesome..I have also made them with ground turkey and ground chicken, they are great.
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72 users found this review helpful

Oatmeal Whole Wheat Quick Bread

Reviewed: Feb. 21, 2006
This was very good and quick and easy to prepare. I added 1 T.cinnamon, 1 T. splenda and 2 T. ground flax seed, delicious warmed in microwave and topped with smart balance mixed with cinnamon and splenda.
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2 users found this review helpful

Amazing Whole Wheat Pizza Crust

Reviewed: Feb. 20, 2006
I let my bread machine do the work for me, and I used all whole wheat flour, plus some italian seasoning in the mixture. This was really delicious and easy to work with
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6 users found this review helpful

Unbelievable Rolls

Reviewed: Jan. 6, 2001
I have been searching for the perfect yeast roll recipe, and I have found it !!! This recipe is fantastic as round dinner rolls, crescent rolls, and as loaf bread, the whole family adores this recipe !!! Thank you for this awesome recipe
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2 users found this review helpful

Autumn Cheesecake

Reviewed: Oct. 22, 2000
this cheesecake was a great hit at our harvest party, the only dessert that was completely gone.Rave reviews on this one!!!
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2 users found this review helpful

Displaying results 1-20 (of 21) reviews
 
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