Sonia M. Profile - (18686090)

cook's profile

Sonia M.

Sonia M.
Home Town:
Living In: Toronto, Ontario, Canada
Member Since: Sep. 2005
Cooking Level: Beginning
Cooking Interests: Baking, Italian, Mediterranean, Low Carb, Healthy, Dessert
Hobbies: Biking, Walking, Reading Books, Music
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Recipe Reviews 14 reviews
Chocolate Pudding Cake III
I made this twice today to test out a few variations. With the first one, I replaced the hot water with coffee and added some cinnamon to the brown sugar mixture, and with the second one, I replaced two tbsp of the flour with cocoa and added chopped walnuts to the mix. Both were delicious! I gave this recipe four stars because as written, it's a tad bland and because it didn't quite satisfy an ardent sweet tooth/chocoholic/cake addict like me - but when you want something quick and simple, this is a great choice!

2 users found this review helpful
Reviewed On: Nov. 8, 2009
Black Magic Cake
This cake was unbelievable - it was moist and fluffy and stayed that way for days! The only change I made to the recipe was to add a few more tablespoons of cocoa to make it really chocolatey. I made the layers in two 8-inch pans and split them horizontally to make a four-layer cake filled with strawberry mousse, frosted with chocolate buttercream, and decorated with chocolate-dipped strawberries. Absolutely delicious!

1 user found this review helpful
Reviewed On: Jun. 24, 2009
Whipped Cream Cake II
Though the flavour and texture of this cake were wonderful, it became much too dry the day after I had baked it even though I had wrapped the layers in saran wrap, put them into an airtight container, and brushed them with a simple syrup. In the future I will definitely lower the amount of flour and see if that helps. Thanks for the recipe, but unfortunately, I'll have to keep looking for my perfect white cake.

4 users found this review helpful
Reviewed On: Jun. 4, 2009

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