Cooking for Kicks Profile - (18685049)

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Cooking for Kicks

Cooking for Kicks
Home Town: Coleraine, Mn, Minnesota, USA
Living In: Andover, Minnesota, USA
Member Since: Sep. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Dessert, Quick & Easy, Gourmet
Hobbies: Camping, Boating, Biking, Walking, Fishing, Reading Books
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About this Cook
My favorite things to cook
Soups, cookies, desserts, salads, trying new recipes of any kind.
Recipe Reviews 13 reviews
Stuffed Cabbage Rolls
This is a quick week night meal for the two of us. I'm not fond of tomato soup from the can so the only thing I change is to a small can of tomato sauce and a can of petite diced. It's so awesome!! Thank you for sharing, Judy.

0 users found this review helpful
Reviewed On: Apr. 21, 2014
Linguine with Chicken and Sauteed Vegetables
This really is a delicious dish. I'm only cooking for two now so we usually have some sort of stir fry at least once a week. It's fun to experiment with various veggies or even some good wine, which I add after I saute the chicken and reduce. I scale down the recipe using only one large chicken breast, thinly sliced (freeze for 10 min. for easier slicing), the veggies here plus pea pods, fresh mushrooms, thinly sliced celery, and Japanese rice noodles. We had enough for dinner and two lunches, however, my husband decided to have a second plate. This is a great recipe to use up the remaining produce in the refrigerator before a grocery shopping trip. Thanks for sharing, Josie.

0 users found this review helpful
Reviewed On: Nov. 1, 2013
Oma's Rhubarb Cake
Yum! At first some were skeptical but in the end, it was a hit at the office. Thanks for sharing your recipe. When rhubarb season comes around again, I'll be making this again!

0 users found this review helpful
Reviewed On: Jun. 19, 2013
Cooks I Like view all 1 cooks I like
Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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